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Beer Time: Sam Adams Hallertau Imperial Pilsner

Sam Adams Hallertau Imperial Pilsner

Sam Adams Hallertau Imperial Pilsner

So I picked up some beer today. Figured I’d try the Sam Adams Hallertau Imperial Pilsner. HOPPY!!!! and Happy.

Anyway, a coworker emailed me to ask “how is it…” and my response?

VERY hoppy. Good mouthfeel. It’s uniform. Warm on the tongue.

Looks relatively unfiltered. There’s some sediment in it. Amber-gold
color. Definitely a Pilsner.

I like it so far.

What can I say, I’m not totally a connoisseur about these things. I like beer, though.

One Comment

  1. Learan wrote:

    Mmmm, beeeer. I highly recommend picking up Sam Adams Chocolate Bock, if you ever see it. It’s a season flavor that was once gifted to me and I have loved it ever since.

    The missus and I have become beer snobs recently – it’s pretty funny. There are a lot of microbrews local to Edmonton, and we enjoy trying them out. Mass-produced beer loses some of its shine after a lot of refined microbrews.

    Wednesday, December 3, 2008 at 9:06 pm | Permalink

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